• 에너지공학
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• 제22권2호
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• pp.136-140
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• 2013

The stringent emission norms cannot be met through engine design and exhaust after treatment alone. Use of oxygenated fuel like biodiesel as a alternative to diesel may be the best way to reduce emissions today. In this study, Diesel fuel and pure biodiesel (mahua oil) were tested on a single cylinder naturally-aspirated direct-injection diesel engine. The study aims to investigate the effects of the mahua oil biodiesel on existing diesel engine emissions. The effect of test fuels on engine emissions like CO, HC, $CO_2$, NOx and smoke emissions was investigated with respect to the load on engine. Smoke opacity of Diesel engine was lower in case of biodiesel of mahua oil as compare to mineral diesel. NOx emissions was little higher during the whole range of loading, which is a typical characteristic of biodiesel. However the increments are within in the narrow range. $CO_2$ emissions was bit higher which is the indication of better combustion due to presence of rich oxygen in the mixture, it results in the low values of CO and HC during the whole range of experiments. Thus considering environmental norms most of the engine emissions, it can be concluded and biodiesel derived from mahua oil could be used in a conventional diesel engine without any modification.

• 설비공학논문집
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• 제19권3호
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• pp.213-219
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• 2007

An experimental apparatus was constructed to obtain vapor-liquid equilibrium data for $CO_2/oil$ mixtures using mass analysis method with sample cylinder. Lubricants employed were POE (poly-ol ester) and PAG (poly alkylene glycol). The phase equilibria of $CO_2/oil$ mixtures prevailed in an equilibrium cell were observed through a couple of sight glasses at the opposite ends. Data were obtained over the temperatures $-10^{\circ}C,\;-5^{\circ}C,\;0^{\circ}C,\;5^{\circ}C,\;10^{\circ}C,\;25^{\circ}C,\;40^{\circ}C,\;60^{\circ}C,\;and\;80^{\circ}C$ under pressures up to 14 MPa and then mole fractions were calculated, respectively In general, more solubility of $CO_2$ is observed in POE than in PAG. Miscibility gap is closed for $CO_2/POE$ mixture but not for $CO_2/PAG$.

• 공업화학
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• 제25권3호
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• pp.262-267
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• 2014

오일샌드에서 비투맨(bitumen)을 회수하는 지하회수방식 중 가장 많이 사용하는 기술인 SAGD (steam assisted gravity drainage)공정으로부터 비투맨의 회수율을 향상시키고자 스팀과 함께 주입한 첨가제의 효과와 매커니즘에 대해서 연구하였다. 실제 광구에서 쓰이는 SAGD공정을 150 : 1로 축소한 실험실 규모의 모사장비가 사용되었으며, 지하 박층을 모사할 수 있는 장치(이하 GM, geological model)가 사용되었다. 초중질유와 글래스비드(glass bead 1.5 mm)의 혼합물은 오일샌드의 모사재료로 사용되었다. 첨가제로서 $CO_2$가 사용되었으며, 스팀 챔버(steam chamber)의 성장 변화를 비교 분석하였다. $CO_2$의 주입방식에 따른 효과를 확인하기 위하여 스팀과 $CO_2$를 연속 주입하는 실험($cCO_2$-SAGD)과 순차적으로 주입하는 실험($sCO_2$-SAGD)을 실시하였다. 그 결과 $sCO_2$-SAGD 실험의 경우 Control 실험 대비 오일 회수율은 60.2%에서 69.3%로 향상되었으며 cSOR의 경우 7.1에서 6.0으로 낮아졌다. 반면에 $cCO_2$-SAGD 실험의 경우 60.2%에서 57.6%, 7.1에서 7.3으로 증가 되었다.

• 농업생명과학연구
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• 제46권2호
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• pp.27-33
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• 2012

본 연구는 친환경적으로 시금치 노균병을 방제하기 위하여 식물정유, 길항미생물 및 난황유의 병발생 억제효과를 검정하여 화학농약 대신에 이용할 수 있는 친환경제제로서의 가능성을 검토하였다. 5종의 식물정유 가운데 노균병 방제효과는 1회 처리구와 1주 간격 2회 처리구 모두 Eucalyptus approximans 오일의 병원균 억제효과가 60% 정도로 가장 높은 것으로 나타났다. 반면에 토양에서 선발된 길항균 세 종류의 시금치 노균병 방제효과는 모두 20% 이하로 식물정유 처리보다 낮게 나타났다. 난황유 0.3%와 0.5%농도에서 1주일간격 2회 처리구에서 병원균 억제율이 각각 84.5%와 91.5%로 억제되어 가장 효과가 우수한 것으로 나타났다.

• 농업과학연구
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• 제47권1호
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• pp.29-41
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• 2020

Biodiesel is a clean energy resource that can replace diesel as fuel, which can be used without any structural changes to the engine. Vegetable oil accounts for 95 percent of the raw materials used to produce biodiesel. Thus, many problems can arise, such as rising prices of food resources and an imbalance between supply and demand. Most of the previous studies using waste cooking oil used waste cooking oil from a single material. However, the waste cooking oil that is actually collected is a mixture of various types of waste cooking oil. Therefore, in this study, biodiesel produced with mixed waste cooking oil was supplied to an agricultural single-cylinder diesel engine to assess its potential as an alternative fuel. Based on the results, the brake specific fuel consumption (BSFC) increased compared to diesel, and the axis power decreased to between 70 and 99% compared to the diesel. For emissions, NO_x and CO₂ were increased, but CO and HC were decreased by up to 1 to 7% and 16 to 48%, respectively, compared to diesel. The emission characteristics of the mixed waste cooking oil biodiesel used in this study were shown to be similar to those of conventional vegetable biodiesel, confirming its potential as a fuel for mixed waste cooking oil biodiesel.

• Elastomers and Composites
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• 제20권2호
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• pp.115-131
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• 1985

Heavy residual fuel oils is a mixture of reduced crude from crude unit, bottom products from vacuum and/or catalytic cracking unit with distillate to meet the specification and generally used as heavy fuel oil for large combustion engines, boilers, etc$\cdots$. But this study was made to investigate heavy residual fuel oils for using as industrial raw material and resulted the following possiblities as valuable raw material as well as heavy fuel oil. 1) Production of straight asphalt through vacuum distillation unit. 2) Using straight asphalt from vacuum distillation unit for manufacturing of blown asphalts, cut back asphalts, emulsified asphalts and asphalt compound, rubber/asphalt sheet, etc$\cdots$. 3) Using waxy oil side streams for manufacturing of raw oil to be lube oil base stocks through solvent dewaxing. 4) Production of lube base oils and rubber process oils from dewaxed raw oil through chemical treatments. 5) Manufacturing of paraffine wax from slack wax to be produced as by product of dewaxing process.

• Fisheries and Aquatic Sciences
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• 제5권3호
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• pp.165-171
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• 2002

This study was conducted to investigate the effects of dietary lipid sources on survival, growth anc body composition of snail (Semisu1cospira gottschei). Three replicate groups of snail (average weighing 152mg) were fed the diets containing different lipid sources such as lauric acid (LA), squid liver oil (SO), linseed oil (LO), corn oil (CO), SO+ LO, SO+CO, LO+CO and SO+LO+CO for 8 weeks. Survival was not affected by dietary lipid sources (p>0.05). Weight gain of snail fed the SO, SO+LO and SO+LO+CO diets was significantly higher than that of snail fed the LA and LO diets (P<0.05), and the lowest weight gain was observed in snail fed the LA diet (P<0.05). No significant difference was found in crude lipid content of edible portion in snail fed the different diets (P>0.005). Contents of 12:0, 18:2n­6, 18:3n-3 and 20:5n-3 from snail fed the LA, CO, LO and SO diets were higher than those from snail fed the other diets, respectively (p<0.05). The highest 22:6n-3 content was observed in snail fed the SO+ LO but was not significantly different from that of snail fed the SO, SO+CO and SO+LO+CO diets (p>0.05). The n-6 highly unsaturated fatty acids such as 20:4n-6 and 22:4n-6 contents of snail were not affected by dietary lipid sources (p>0.05). These results suggested that squid liver oil and mixture of squid liver oil and linseed and/or corn oil are good dietary lipid sources for the normal growth of snail. However lauric acid may not be a good lipid source for snail diet.

• 한국응용과학기술학회지
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• 제4권2호
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• pp.7-13
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• 1987

A preliminary investigation was performed to evaluate the possibility of partially replacing palm oil and beef tallow by rapeseed oil for frying oils of instant Ramyon manufacturing. The AOM stability of rapeseed oil was inferior than of palm oil, but was comparable to that of beef tallow. When rapeseed oil was blended with palm oil or beef tallow, the AOM stability of the blended oil was improved. As far as AOM stability is concerned, best results were obtained with a blending ratio of 3 part of rapeseed oil to 7 part of palm oil and a ratio of 4 part of rapeseed oil to 6 part of beef tallow. These blended rapesee oils was retarded the formation of conjugated dienes and polymers during heating. The antioxidative effects on the stabilities of AOM and thermal in blended rapeseed oils showed that TBHQ was superior to tocopherols and a mixture of BHA and BHT was inferior.

• 한국수소및신에너지학회논문집
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• 제21권5호
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• pp.452-459
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• 2010

This study is aimed to investigate changes of combustion characteristics and heat efficiency when syngas from gasification process using low-rank fuel such as waste and/or biomass is applied partially to an industrial boiler. An experimental study on syngas co-combustion was performed in a 0.7 MW (1 ton steam/hr) water tube boiler using heavy oil as a main fuel. Three kinds of syngas were used as an alternative fuel: mixture gas of pure carbon monoxide and hydrogen, syngas of low calorific value generated from an air-blown gasification process, and syngas of high calorific value produced from an oxygen-blown gasification process. Effects of co-combustion ratio (0~20%) for each syngas on flue gas composition were investigated through syngas injection through the nozzles installed in the side wall of the boiler and measuring $O_2$, $CO_2$, CO and NOx concentrations in the flue gas. When syngas co-combustion was applied, injected syngas was observed to be burned completely and NOx concentration was decreased because nitrogen-containing-heavy oil was partially replaced by the syngas. However, heat efficiency of the boiler was observed to be decreased due to inert compounds in the syngas and the more significant decrease was found when syngas of lower calorific value was used. However, the decrease of the efficiency was under 10% of the heat replacement by syngas.

• 한국응용과학기술학회지
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• 제4권2호
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• pp.15-18
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• 1987

The storage stability of Instant Ramyon by industrially prepared with palm, beef tallow and blended rapeseed oils for frying oil was studied. The products was stored under fluorescent light at $60^{\circ}C$ with illumination of 9,000 lux. Changes of peroxide value, total carbonyl value, and absorbance at 232 nm of lipids extracted from Ramyon were investigated during storage. The storage stability of Ramyon prepared with oils containing TBHQ had better than that prepared with a mixture of BHA and BHT. The Ramyon prepared with 4 part of rapeseed oil to 6 part of tallow containing 0.02% BHA/BHT showed higher storage stability than that prepared with palm oil alone but showed lower stability than that prepared with tallow alone both under the same condition of antioxidant treatment.