| 1 |
Baek, E. Y. and W. G. Lee(2020), A Study on the Rational Recycling of Oyster-Shell, The Journal of Fisheries Business Administration, Vol. 51, No. 2, pp. 71-87./
|
|
| 2 |
Choi, K. C. and Lee, S. G., 2020, The effects of fishing village experience on family relationships, The Journal of Fisheries Business Administration 51(2): 107-121./
|
|
| 3 |
Choi, K. C., and S. G. Lee, 2020. The effects of fishing village experience on family relationships. The Journal of Fisheries Business Administration 51(2): 107-121 (in Korean). doi:10.12939/FBA.2020.51.2.107./
|
|
| 4 |
Eh YY, Song DH, Hwang SJ and Park BG. 2020. An empirical analysis on the productivity of coastal fishery. J Fish Bus Adm 51, 19-36. https://doi.org/10.12939/FBA.2020.51.1.019./
|
|
| 5 |
Baek, E. Y., Lee, W. G., 2020, A Study on the rational recycling of oyster-shell, J. Fish. Bus. Adm., 51, 071-087./
|
|
| 6 |
Kim JU, Park JH. 2020. Consumer's Preferences for Fish Farm HACCP Certification: An Application of Conjoint Analysis. The Journal of Fisheries Business Administration, 51(2): 1-13./
|
|
| 7 |
Kim JU, Park JH. Consumer's preferences for fish farm HACCP certification : An application of conjoint analysis. J. Fish. Bus. Adm. 51: 1-13 (2020)/
|
|
| 8 |
이서구.김정태 (2020), "어촌 소멸위험의 영향 요인 분석", 수산경영론집, 51 (1), 67-79./
|
|
| 9 |
강석규.강기춘.황진욱(2020), "SWOT-AHP 분석을 통한 대게 산란.서식장 조성사업의 추진전략 수립", 수산경영 론집, 51(3), 33-47./
|
|
| 10 |
강석규(2020), "대게 산란.서식장 조성사업의 경제성 평가: 울진.영덕군의 사례를 중심으로", 수산경영론집, 51(4), 19-45./
|
|