| 1 |
Kim JE, Lee SY, Chang YH, Jim MH. Effect of Glucosylceramides and Sterols Isolated from Agaricus Blazei Extract on Improvement of Skin Cell. J. Soc. Cosmet. Sci. Korea. 2020;46(2):105-17./
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| 2 |
Jeon SH, Oh SL, Kim SJ, Jeon BH, Sung JY, Kim YM. Anti-oxidative Effect of Chungsimyeonja-um (CSYJE) via Nrf2/HO-1 Pathway Activity in Lipopolysaccharide (LPS) Induced RAW 264.7 Macrophages. J. Soc. Cosmet. Sci. Korea. 2020;46(3):253-63./
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| 3 |
V. V. Vu, K. E. Lee, and S . G. Kang, Evaluation of antioxidant, tyrosinase and collagenase inhibitory of Grateloupia elliptica extracts after Aureobasidium pullulans fermentation, J. Soc. Cosmet. Sci. Korea, 46(1), 1 (2020)./
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| 4 |
H. J. Kim, S. Kim, and S. H. Lee, Non-invasive skin barrier lipid packing analysis using FT-IR and study of cosmetic formulation for damaged barrier, J. Soc. Cosmet. Sci. Korea, 46(3), 307 (2020)./
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| 5 |
Ryoo, J.-Y., Bae, J.-E., and Kang, N.-G., Optimization of In Vivo Stickiness Evaluation for Cosmetic Creams Using Texture Analyzer, Journal of the Society of Cosmetic Scientists of Korea, 2020, Vol. 46, No. 4, pp. 371-382./
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| 6 |
J. H. Jang, H. K. Lee, J. T. Bae, J. S. Lee & B. Y. Hwang. (2020). Antioxidant and Anti-inflammatory Effects of Fermented Blackcurrant Fruit Extracts with Saccharomycopsis fibuligera. Journal of the Society of Cosmetic Scientists of Korea, 46(4), 403-413. DOI : 10.15230/SCSK.2020.46.4.403/
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| 7 |
J. H. Jang, H. G. Lee, J. T. Bae, J. S. Lee & B. Y. Hwang. (2020). Antioxidant and Anti-inflammatory Effects of Fermented Blackcurrant Fruit Extracts with Saccharomycopsis fibuligera. Journal of the society of cosmetic scientists of Korea, 46(4), 403-413. DOI : 10.15230/SCSK.2020.46.4.403/
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| 8 |
H. J. Jang, H. K. Lee, J. T. Bae, J. S. Lee & B. Y. Hwang. (2020). Antioxidant and Anti-i nflammatory Effects of Fermented Blackcurrant Fruit Extracts with Saccharomycopsis fibuligera. Journal of the Society of Cosmetic Scientists of Korea, 46(4), 403-413. DOI : 10.15230/SCSK.2020.46.4.403/
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| 9 |
J. S. Kang, , H. N. La, S. U. Bak, H. J. Eom, "Development of Dermal Transduction Epidermal Growth Factor (EGF) Using A Skin Penetrating Functional Peptide." Journal of the Society of Cosmetic Scientists of Korea, 45(2), 175-184, 2019. DOI: https://doi.org/10.15230/SCSK.2019.45.2.175/
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E. J. Kim, M. K. Shim, A. R. Jeong, A. J. Kim, "Anti-photoaging Effects of Fermented Soybean (Bio-Peptone®)", Jounal of Korean Beauty Society, vol. 45, no. 1, pp. 27-36, Mar. 2019 DOI: http://dx.doi.org/10.15230/SCSK.2019.45.1.27/
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