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Kim JA, Yao Z, Perumal V, Kim HJ, Kim JH. 2018. Properties of Tetragenococcus halophilus strains isolated from myeolchi (anchovy)-jeotgal. Microbiol. Biotechnol. Lett. 46: 313-319./
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Lee YS, Yoon ME, Lee YJ, Park YM, Lee SL, Park SN. Antioxidant activities and cytoprotective effects of Lonicera japonica Thunb. extract and fraction against oxidative sress. Kor J Microbiol Biotechnol. 2018 ; 46 : 18-28./
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Choi CY, Park EH, Ryu SJ, Shin WC, Kim MD. Metabolome analysis and aroma characteristics of fermented fruit vinegar. Microbiol. Biotechnol. Lett. 46: 416-424 (2018)/
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Jang, J.-O., Kim, B.-H., Moon, D.-G., Koh, S. and Joa, J.-H. 2018. Analysis of bacterial spot disease in red pepper caused by increase of $CO_2$ concentration. Microbiol. Biotechnol. Lett. 46: 77-84./
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Rizkinata D, Andrian D, Tan SRS, Jap L, Tan TJ. 2018. Isolation of Streptococcus thermophilus and Lactobacillus delbrueckii as starter culture candidate originated from Indonesian cow's milk. Microbiol. Biotechnol. Lett. 46: 201-209./
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Kim JA, Yao Z, Kim HJ, Kim JH. 2018. Properties of gul jeotgal (Oyster Jeotgal) prepared with different types of salt and Bacillus subtilis JS2 as starter. Microbiol. Biotechnol. Lett. 46: 1-8./
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S. H. Lee, "Screening of skin-permeable peptide in thermal stabilizing formulation using phage display", Korean Journal of Microbiology and Biotechnology, Vol. 46 No. 4, pp. 326-333 (2018)./
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Won, N. I., Lee, G. E., Ko, K., Oh, D. C., Na, Y. H. and Park, J. S. 2017. Identification of a bioactive compound, violacein, from Microbulbifer sp. isolated from a marine sponge Hymeniacidon sinapium on the west coast of Korea. Microbiol. Biotechnol. Lett. 45, 124-132./
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Lee, J. Y., Yoo, D. H. and Chae, J. W. 2017. Inhibitory Effect of Sambucus sieboldiana var. pendula (Nakai) extract on the mRNA and protein expression of iNOS and COX-2 in Raw 264.7 cells. Microbiol. Biotechnol. Lett. 45, 178-183./
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Kim DH, Park SH, Kim JH, Lee HR, Heo MS. 2017. Screening of antimicrobial activity of marine-derived biomaterials against fish pathogens. Microbiol. Biotechnol. Lett. 45: 1-7./
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