| 1 |
Lee EH, Cho JH, Kim DH, Hong SH, Kim NH, Park MJ, Hong EJ, Cho YJ (2017) Anti-inflammatory activity of manassantin A from ultra-fine ground Saururus chinensis in lipopolysaccharide-stimulated RAW 264.7 cells. Appl Biol Chem 60(1): 63-71/
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| 2 |
Kim JH, Pak PJ, Kim J-G, Cheong Y-K, Kang C-S, Lee NT, Chung N (2016) Comparison of Allergy-Inducible Wheat protein contents among imported and domestic wheat flours in Korea. J Appl Biol Chem 59: 1-3 doi:10.3839/jabc.2016.001/
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| 3 |
Hwang MH, Cho M, Lee DG, Go EB, Park YS, Chung N (2016) Single- and repeated-dose oral toxicity tests of deep sea water mineral extracts in ICR mice. J Appl Biol Chem 59: 227-231/
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| 4 |
Joo YH, Cho M, Lee DH, Park YS, Chung N (2016) Eye and skin irritation tests using deep sea water-extracted minerals. J Appl Biol Chem 59: 233-237/
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| 5 |
Park SJ, Han JH, Kim YK (2016) Isolation of bacteriophage-resistant Pseudomonas tolaasii strains and their pathogenic characters. J Appl Biol Chem 59: 351-356/
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| 6 |
Mu LL, Yun YB, Park SJ, Cha JS, Kim YK (2015) Various pathogenic Pseudomonas strains that cause brown blotch disease in cultivated mushrooms. J Appl Biol Chem 58: 349-354/
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| 7 |
Kang SA, Lee JS, Jeong AR, Kim EH, Park SM (2014) The effects of using artificial sweeteners and coffee grounds in chocolate filling on quality characteristics and glycemic index. J Appl Biol Chem 57: 307-312/
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| 8 |
Yoon JY, Lee SY, Jun HJ, Lee JY (2012) Anti-aging effects of solvent fraction from Agrimonia pilosa L. extracts. J Appl Biol Chem 55(1): 35-39/
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