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W. J. Choi, W. J. Lee, S. H. Lee and Y. K. Park, "Vehicle HUD's cognitive emotional evaluation - Focused on color visibility of driving information", Korean Journal of The Science of Emotion & Sensibility , Vol. 16, No. 2, pp.195-206, Jun. 2013./
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Eom, J.S., Yang, H. Y., Park, M. S., & Sohn, J. H. (2013). P300 speller using a new stimulus presentation paradigm, Korean Journal of the Science of Emotion & Sensibility, 16, 107-116./
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Kim, B. S., Min, Y. K., Shin E., Kim, J. H. (2013). The Validation Study of Shaping Comfortable Environments Based on the PMV Index Using Facial Skin Temperature, Journal of the Korean Society for Emotion and Sensibility, 16(3), 311-318./
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Lee, J. S., Kim, J. H. (2013). An Analysis on Streetscape using the Model of Emotion Evaluation, Korean Journal of the science of Emotion & Sensibility, 16(2), 149-156/
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Woo, S. J. & Park, C. W. (2013). Color vision defectives' color emotion association, Korean Journal of the Science of Emotion and Sensibility, 16(4). 557-566./
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Lee, G., Choi, J., Ahn, C., Li, H. O., & Kim, S., (2013a). Video Classification Based on Viewer Acceptability of Olfactory Information and Suggestion for Reality Improvement. Korean Journal of The Science of Emotion & Sensibility, 16(2), 207-220./
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Han, E. H. & Cha, H. T. (2013). A study of Emotional Dimension for Mixed Feelings, Korean Journal of The Science of Emotion & Sensibility, 16(4), 469-480./
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Choi, W. J., Lee, W. J., Lee, S. H. & Park, Y. K. (2013). Vehicle HUD's cognitive emotional evaluation - Focused on color visibility of driving information (차량용 HUD의 인지적 감성 평가 - 주행정보의 색채 시인성을 중심으로-), Korean Journal of the Science of Emotion & Sensibility, 16(2), 195-206./
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Lee, G., Choi, J., Ahn, C., Li, H. O., & Kim, S. Video Classification Based on Viewer Acceptability of Olfactory Information and Suggestion for Reality Improvement. Korean Journal of The Science of Emotion & Sensibility, 16(2), 207-220, 2013a./
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Kim, J. H., & Lee, J. J. (2012).The effects of emotional responses toward physical environment on switching barriers and loyalty. Korean J. of the Science of Emotion & Sensibility,15(2), 209-222./
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