| 1 |
Choi, G. G., H. W. Kim, and Y. H. Rhee (2004) Enzymatic and non-enzymatic degradation of poly(3-hydroxybutyrate- co-3-hydroxyvalerate) copolyesters produced by Alcaligenes sp. MT-16. J. Microbiol. 42: 346-352/
|
|
| 2 |
Yoon, K.Y., E.E. Woodams, and Y.D. Hang. 2004. Probiotication of tomato juice by lactic acid bacteria. J. Microbiol. 42(4), 315-318/
|
|
| 3 |
Han, H. S., Nam, H. Y, Koh, Y. J., Hur, J.-S. and Jung J. S. 2003b. Molecular bases of high-level streptomycin resistance in Pseudomonas marginalis and Pseudomonas syringae pv. actinidiae. J. Microbiol. Biotechnol. 41: 16-21/
|
|
| 4 |
Lee, Y.K., K.-K. Kwon, K.H. Cho, H.Y. Kim, J.H. Park, and H.K. Lee. 2003. Culture and identification of bacteria from marine biofilms. J. Microbiol. 41, 183-188/
|
|
| 5 |
Chi, W.-J., Y.-H. Kim, J.-H. Kim, D.-K. Kang, S.-S. Kang, J.-W. Suh, and S.-K. Hong. 2003. Streptomyces griseus Trypsin (SGT) has gelatinase activity and its proteolytic activity is enhanced by manganese. J. Microbiol. 41, 289-294/
|
|