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1 Lee, J. (2020). Global Policy Directions To Promote The Future Agri-Food Industry: A Focus on the Voucher Projects for Young Job Seekers and Entrepreneurs. Agribusiness and Information Management, 12(1), 6-16./   DOI View Article
2 Song, C., Jang, I., & Park, H. (2020). The Analysis Of Informatization Of Agricultural Corporations In Korea: their use of information technology and its effect on performance change. Agribusiness and Information Management, 12 (1), 18-35./   DOI View Article
3 Park S, Ki N, Jang Y, Lee D, Moon J. 2019. Poultry industry trends and consumer analysis in Korea: Native Korean chicken and processed chicken. Agribusiness and Information Management 11:25-34./   DOI View Article
4 Rangone, A. (2019). Innovative Agribusiness. Which strategy for a dynamic development?. Agribusiness and Infor mation Management, 11(2), 5-15./ View Article
5 Park S, Ki N, Jang Y, Lee D, Moon J. 2019. Poultry industry trends and consumer analysis in Korea: Native Korean chicken and processed chicken. Agribusiness and Information Management 11:25-34./   DOI View Article
6 Park SY, Kim NY, Jang YJ, Lee DM, Moon JH 2019 Poultry industry trends and consumer analysis in Korea: native Korean chicken and processed chicken. AIM 11(2):25-34./   DOI View Article
7 Guhyun Jung, Myounghee Jeon, Jinhong Lee, Heundong Park, Seyong Lee, and Joonyong Kim, "Developing a decision support system for selecting new crops", Agribusiness and Information Management, Vol.10, No.2, pp. 8-17, 2018. http://db.koreascholar.com/article.aspx?code=366098/   DOI View Article
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