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In MJ, Kim DC, Won SI (2014). Preparation and quality characteristics of mul-kimchi added with chlorella. J Appl Biol Chem 57(1):23-28./
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| 2 |
Yoon, H.J., Cho, H.J., Lee, J.B., Kim, J.H., Park, K.H., Oh, J.A., Kim, D.H., Paik, M.K., 2014 In vitro antimutagenic and genotoxic Effects of Azadirachta indica Extract. J. Appl. Biol. Chem. http://dx.doi.org/10.3839/jabc.2014.035./
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Park SJ, Jung SH, Park JT, Kim HY, Song KB. 2014. Prefreezing treatment of blueberry, Korean raspberry, and mulberry. J Appl Biol Chem (in press)./
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| 4 |
Kim J. Y., S. M. Lee, H. J. Lee, M. I. Chang, N. S. Kang, N. S. Kim, H. J. Kim, Y. J. Cho, J. Y. Jeong, M. K. Kim and G. S. Rhee (2014) Monitoring and Risk Assessment of Pesticide Residues for Circulated Agricultural Commodities in Korea-2013. J. Appl. Biol. Chem. 57(3):235-242./
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