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1 Trichopoulou A, Gnardellis C, Benetou V, Lagiou P, Barnia C, Trichopoulos D (2002) : Lipid, protein and carbohydrate intake in relation to body mass intake. Eur J Clin Nutr 56(1) : 37-43/   DOI   Ndsl View Article
2 Japanese anthropometric reference data 2001 (2002) : Jpn J Nutr Assess 19 suppl/ View Article
3 Kaempfer D, Wellman NS, Himburg SP (2002) : Dietetics student's low knowledge, attitudes, and work preferences toward older adults indicate need for improved education about aging. J Am Diet Assoc 102 : 197-202/   DOI   Ndsl View Article
4 Millen BE, Ohls JC, Ponza M, McCool AC (2002) : The Elderly Nutrition Program: an effective national framework for preventive nutrition interventions. J Am Diet Assoe 102 : 234-240/   DOI   Ndsl View Article
5 Tucker M, Reicks M(2002) : Exercise as a gateway behavior for healthy eating among older adults : An exploratory study. In press in J Nutr Educ March/April/ View Article
6 Fedder DO, Koro CE, L'Italien GJ (2002) : New National Cholesterol Education Program III Guidelines for Primary Prevention Lipid-Lowering Drug Therapy : Projected Impact on the Size, Sex, and Age Distribution of the Treatment-Eligible Population. Circulation 105 : 152-156/   DOI   Ndsl View Article
7 Lee HJ, Park SJ, Kim JH, Kiim CI, Chang KJ, Yim KS, Kim K, Choi H (2002) : Development and validation of semi-quantitative food frequency questionnaire for evaluation nutritional status of 50yr and older subjects in Korea. Korean J Commu Nutr 7 (2) : 277-285/ View Article
8 Hart BD, Birkas J, Lachmann M, Saunders L (2002) : Promoting positive outcomes for elderly persons in the hospital : prevention and risk factor modification. AACN Clin Issues 13 (1) : 22-33/   DOI   Pubmed   Ndsl View Article
9 Williams SA, Kasl SV, Heiat A, Abramson JL, Krumholz HM, Vaccarino V (2002) : Depression and risk of heart failure among the elderly : A prospective community-based study. Psychosom Med 64 : 6-12/   DOI View Article
10 Yim KS (2002) : Age related trends in nutritional risks for middleaged and elderly in Korea. Kor J Health Promot Dis Prev 2(1) : 70-80/ View Article