| 1 |
Shon, Y. H., M. K. Kim, J. S. Jang, E. J. Jung and K. S. Nam. 2008. Effect of deep sea water on phase I, phase II and ornithine decarboxylase. J. Life Sci. 18, 381-386/
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| 2 |
Lee, O. H., K. Y. Kim, M. K. Jang, K. H. Yu, S. G. Kim, M. Kim and S. H. Lee. 2008. Evaluation of proanthocyanidin contents on total polyphenolic compounds of pine (Pinus densiflora) needle extracts and their Antioxidative Activities. K. J. Life Sci. 18, 213-219./
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| 3 |
Kim, S. W., E. H. Oh and H. K. Jun 2008. Analysis of optimum condition for alcoholic drink production using onion extract. Journal of Life Science 18, 871-877./
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| 4 |
Cha, J. Y., J. S. Heo, J. W. Kim, S. W. Lee and Y. S. Cho. 2008. Isolation and identification of zinc-enriched yeast Saccharomyces cerevisiae FF-10 from the tropical fruit rambutan. J. Life Sci. 18, 447-457./
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| 5 |
Cha, J. Y., S. H. Park, J. S. Heo, B. K. Park, J. W. Lee and Y. S. Cho. 2008. Culture conditions for glutathione maximum production by Saccharomyces cerevisiae FF-8 in bioreactor. J. Life Sci. 18, 620-624/
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| 6 |
Lee, H., K. S. Nam, Y. Shon and I. S. Moon. 2008. Deep seawater increases dendritic branches of cultured rat hippocampal neurons. J. Life Sci. 18, 897-901./
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| 7 |
Shon, Y. -H., M. -K. Kim, J. -S. Jang, E. -J. Jung and K. -S. Nam. 2008. Effect of Deep Sea Water on Phase I, Phase II and Ornithine Decarboxylase. J. Life Sci. 18, 381-386./
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| 8 |
Cho, K. S., B. W. Kang, M. J. Seo, Y. C. Lee, J. H. Lee, W. H. Joo, Y. H. Choi, H. S. LIm, J. I. Kim, K. I. Seo and Y. K. Jeong. 2008. Purification and characterization of $\beta$-lactamase secreted Bacillus sp. J105 strain having $\beta$-lactam antibiotic resistance. Kor. J. Life Sci. 18, 845-851./
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| 9 |
Kim, S. W., E. H., Oh and H. K., Jun. 2008a. Analysis of optimum condition for alcoholic drink production using onion extract. J. Life Sci. 18, 871-877./
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| 10 |
Kim, S. W., E. H. Oh and H. K. Jun. 2008b. Development of an alcoholic drink using onion extract. J. Life Sci. 18, 980-985./
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