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1 Kim JH, Choi JY, Kim YJ, Mun JY, Ha TM, Jung GH. Cultural characteristics and fruitingbody productivity of new cultivar 'Hwadam' (Lentinula edodes) by punching treatments on the sawdust medium. Kor J Mycol 2021;49;295-302./ View Article
2 Park SJ, Jang JE, Lee HB, Lee JS. Isolation of wild yeasts from riversides in Geumgang upstream, Taean and Suncheonman seashores and microbiological characteristics of the unrecorded wild yeasts. Kor J Mycol 2021;49:67-79./ View Article
3 Kim JY, Han SM, Park SJ, Jang JE, Lee JS. Isolation and characterization of unrecorded wild yeasts obtained from soils of spice fields and mountains. Kor J Mycol 2020;48:151-60./ View Article
4 Kim JS, Lee M, Kim JY, Heo J, Kwon SW, Yun BS, Kim SJ. Distribution and species diversity of wild yeasts isolated from flowers in Korea. Kor J Mycol 2020;48:475-84./ View Article
5 Han SM, Park DJ, Kim JY, Lim HJ, Lee HB, Lee JS. Isolation of wild yeasts obtained from waters and soils of riversides in Sangjubo of Nakdong river and Daechung dam of Geumgang midstream, Korea and characterization of unrecorded wild yeasts. Kor J Mycol 2020;48:237-49./ View Article
6 Jeon YJ, Park S, Hwang H, Park YH, Cheon W, Goh J, Chung N, Mun HY. Seven yeast strains isolated from freshwaters for the first record in Korea. Kor J Mycol 2020;48:523-31./ View Article
7 Kim JH, Kang YJ, Baek IS, Shin BE, Choi JI, Lee YS, Lee YH, Jeong YK, Lee YS, Chi JH, et al. Characteristics of newly bred Lentinula edodes cultivar 'Hwadam' for sawdust cultivation. Kor J Mycol 2020;48;125-33./ View Article
8 Jeon YJ, Goh J, Mun HY. Diversity of fungi in brackish water in Korea. Kor J Mycol 2020;48:457-73. / View Article
9 Kim WG, Shim HS, Lee GB, Cho WD. Damping-off of edible Amaranth caused by Rhizoctonia solani AG-4. Kor J Mycol 2020;48:325-8./ View Article
10 Han SM, Park DJ, Kim JY, Lim HJ, Lee HB, Lee JS. Isolation of wild yeasts obtained from waters and soils of riversides in Sangjubo of Nakdong river and Daechung dam of Geumgang midstream, Korea and characterization of unrecorded wild yeasts. Kor J Mycol 2020;48:237-49./ View Article
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