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1 Park, S. G., Kim, Y. K., Kim, T. W., Park, J. H., Adhikari, P., Kim, G. R., Park, S. M., Lee, J. W., Han, S. H. and Oh, H. S. 2015. A study on the distribution of bats (Chiroptera) in Jeju Island, Korea. Kor. J. Environ. Biol. 33, 394-402./   DOI View Article
2 An KW.Lim JC and Lee YK. 2015. A Characteristic of Vegetation Distribution in Jangdo Wetland. Korean Journal Environmental Biology. 33(1). pp. 63-74./   DOI View Article
3 Ahn, C. Y., Lee, C. S., Choi, J. W., Lee, S. H. and Oh, H. M., "Global Occurrence of Harmful Cyanobacterial Blooms and N, P-limitation Strategy for Bloom Control," Korean J. Environ. Biol., 33, 1-6(2015)./   DOI View Article
4 Kim CW and HS Kang. 2015. The expression of Hsp70 and GST genes in Mytilus coruscus exposed to water temperature and salinity. Korean J. Environ. Biol. 33:450-458./   DOI View Article
5 Lee JA, SW Chang, JT Kim and DW Kim. 2015. Toxic Effects of 5 Organic Solvents on Euglena agilis. Korean J. Environ. Biol. 33:45-52./   DOI View Article
6 Lee JA, SW Chang, JT Kim and DW Kim. 2015. Toxic effects of 5 organic solvents on Euglena agilis. Korean J. Environ. Biol. 33:45-52./   DOI View Article
7 Suh S, E Choi, H Jeong, J Lee, G Kim, J Lee and K Sho. 2015. The study on carbon budget assessment in pear orchard. Korean J. Environ. Biol. 33:345-351./   DOI View Article
8 Yoon, J.D., S.H. Park, K.H. Chang, J.Y. Choi, G.J. Joo, G.S. Nam, J. Yoon and M.H. Jang. 2015. Characteristics of fish founa in the lower Geum River and identification of trophic guilds using stable isotope analysis. Korean Journal of Environmental Biology 33: 34-44. (in Korean)/   DOI View Article
9 Kang, Pil Jun.Kim, Chong Kwan & Hwang, Sun Wan(2015). Fish assemblages collected by bottom trammel gill net around Gampo in the East Sea of Korea. Korean Journal of Environmental Biology 33, 27-33./   DOI View Article
10 Song, J.-H. and G.-S. Min. 2015b. New Record of Three Isopod Species (Crustacea: Malacostraca: Isopoda) from South Korea. Korean Journal of Environmental Biology 33:182-188./   DOI View Article