| 1 |
Mann, S. Y., Kim, E. A., Lee, G. Y., Kim, R. U., Hwang, D. Y., Son, H. J. and Kim, D. S. 2013. Isolation and identification of GABA-producing microorganism from Chungkookjang. J Life Sci 23, 102-109./
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| 2 |
Mann, S. Y., Kim, E. A., Lee, G. Y., Kim, R. U., Hwang, D. Y., Son, H. J., Lee B. W., Lee, C. Y. and Kim, D. S. 2013. Characteristics of Chungkookjang produced by Bacillus subtilis MC31. J Life Sci 23, 560-568./
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| 3 |
Kim, M. S., Oh, I. T., Jun D. Y., Lee, J. Y., Sohn, H. Y., Kwak, D. Y., Seo, M. C., Woo, K. S., Ko, J. Y., Jung, T. W., Nam, M. H., Woo, M. H. and Kim, Y. H. 2013. Anticoagulant and fibrinolytic activities of hwanggeumchal sorghum grains in vitro. J Life Sci 23, 1460-1470./
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| 4 |
Kim, B. K. and Kim, M. H. 2013. The effect of Ishige okamurae extracts on antioxidant activity and serum lipid content in ovariectomized rats. J Life Sci 23, 1501-1508./
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| 5 |
Lee, D. W., Lee, S. Y., Chung, H. S., Choi, Y. W., Im, D. S. and Lee, Y. G. 2013. Optimization of a process for extraction of petasin from Petasites japonicus leaves by response surface methodology. J Life Sci 23, 1360-1364./
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| 6 |
Ahn, H. Y., Park, K. R., Kim, Y. R., Yoon, K. H., Kim, J. W. and Cho, Y. S. 2013. Effects of Monascus-fermented Angelica gigas Nakai on the contents of serum lipid and tissue lipid peroxidation in alcohol feeding rats. J Life Sci 23, 1371-1380./
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| 7 |
Ko, Y. J., Seol, H. G., Lee, G. R., Jeonh, G. I. and Ryu, C. H. 2013. Anti-inflammatory effect and antioxidative activities of ingredients used in Bibimbab. J Life Sci 23, 213-221./
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| 8 |
Kim, M. J., Lee, H. H., Seo, M. J., Kang, B. W., Park, J. U. and Jeong, Y. K. 2013. Antioxidation activities of organic solvent fractions obtained from seaweed, Hizikia fusiformis. J Life Sci 23, 361-367./
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| 9 |
Kim, G. H., Lee, M. H., Han, M. H., Park, C., Hong, S. H. and Choi, Y. H. 2013. Induction of apoptosis by citri pericarpium methanol extract through reactive oxygen species generation in U937 human leukemia cells. J Life Sci 23, 1057-1063./
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| 10 |
Kim, M. S., Oh, I. T, Jun, D. Y., Lee, J. Y., Sohn, H. Y., Kwak, D. Y., Seo, M. C., Woo, K. S., Ko, J. Y., Jung, T. W., Nam, M. H., Woo, M. H. and Kim, Y. H. 2013. Anticoagulant activity and fibrinolytic activities of Hwanggeumchal sorghum in vitro. J life Sci 23, 1460-1470./
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