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You, Y. H., Yoon, H., Seo, Y., Kim, M., Kang, M. S., Kim, C., Ha, S. C., Cho, G. Y. and Kim, J. G. 2012. Genetic diversity of culturable endophytic fungi Isolated from halophytes naturally growing in Muan salt marsh. J Life Sci 22, 970-980./
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| 2 |
Kim, H. J., Kang, C. H. and Kim, S. K. 2012. Anti-adipogenic effect of Undaria pinnatifida extracts by ethanol in 3T3-L1 adipocytes. J Life Sci 22, 1052-1056./
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| 3 |
Kang, S. W., Yoo, A. H., Yu, J. E. and Kang, H. Y. 2012. Characterization and identification of an agar-degrading motile bacteria strain. J Life Sci 22, 259-265./
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| 4 |
Jeon, M. J., Kim, M. H., Jang, H. J., Lee, S. W., Kim, J. H., Kim, H. S. and Lee, S. H. 2012. Whitening effect of Hizikia fusiformis ethanol extract and its fractions. J Life Sci 22, 889-896./
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| 5 |
Choi, H. J., Heo, N. S., Choi, Y. W., Lee, Y. G., Jeong, Y. K. and Joo, W. H. 2012. Antimicrobial and anti-halitosis effects of Alnus firma extracts. J Life Sci 22, 1071-1076./
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| 6 |
Cho, E. K., Jung, K. I. and Choi, Y. J. 2012. anti-inflammatory and antidiabetic effects of brown rice (Oryza sativa L.). J Life Sci 22, 126-131./
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| 7 |
Kim, Y. J., Gao, W., Lee, S. U. and Lee, J. W. 2012. Enhanced production of carboxymethylcellulase by a newly isolated marine microorganism Bacillus atrophaeus LBH-18 using rice bran, a byproduct from the rice processing industry. J Life Sci 22, 1295-1306./
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| 8 |
Park, S. J., Yu, M. H., Kim, J. E., Lee, S. P. and Lee, I. S. 2012. Comparison of antioxidant and antimicrobial activities of supercritical fluid extracts and marc extracts from Cinnamomum verum. J Life Sci 22, 373-379./
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| 9 |
Jung, Y. T., Lee, I. S., Whang, K., and Yu, M. H. 2012. Antioxidant effects of Picrasma quassioides and Chamaecyparis obtusa (S. et Z.) ENDL extracts. J Life Sci 22, 354-359./
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| 10 |
Kim, J. M., Shin, Y. K., Kim, B. O., Kim, J. K., Lee, S. H. and Kim, Y. S. 2012. Effect of Artemisia capillaris extracts on antioxidant activity and allergic dermatitis. J Life Sci 22, 958-963./
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