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1 Shin HY, Lee YJ, Park IY, Kim JY, Oh SJ, and Song KB (2007) Effect of chlorine dioxide treatment on microbial growth and qualities of fish paste during storage. J Korean Soc Appl Biol Chem 50, 42-47/   KOI View Article
2 Yoon, M. Y., Kim, J. Y., Hwang, J. H., Cha, M. R., Lee, M. R., Jo, K. J. and Park, H. R. (2007) Protective effect of methanolic extracts from Dendrobium nobile Lindl. on $H_2O_2$- induced neurotoxicity in PC12 cells. J. Korean Soc. Appl. Biol. Chem 50, 63-67/   KOI View Article
3 Soung, M. G., Kang, K. Y., Cho, Y. G. and Sung, N. D. (2007) 3D-QSAR analysis the fungicidal activity with Nphenylbenzesulfonamide analogues against phytophthora blight (Phytophthora capsici) and prediction of higher active compounds. J. Korean Soc. Appl. Biol. Chem. 50, 192-197/   KOI View Article
4 Cho, J. -R., Kim J.H. and In, M. -J. (2007) Effect of garlic powder on preparation and quality characteristics of yogurt. J. Korean Soc. Appl. Biol. Chem. 50, 48-52/   KOI View Article
5 Yoon, M. Y., Kim, J. Y., Hwang, J. H., Cha, M. R., Lee, M. R., Jo, K. J. and Park, H. R. (2007) Protective effect of methanol extracts from Dendrobium nobile Lindl. on H2O2- induced neurotoxicity in PC12 cells. J. Korean Soc. Appl. Biol. Chem. 50, 63-67/   KOI View Article
6 In, M. -J., Gwon, S. Y., Chae, H. J., Kim, D. C. and Kim D. H. (2007) Production of spirulina extract by enzymatic hydrolysis. J. Korean Soc. Appl. Biol. Chem. 50, 304-307/   KOI View Article
7 Gua, J., Jin, Y. S., Han, W., Shim, T. H., Sa, J. H. and Wang, M. H. (2006) Studies for component analysis, antioxidantive activity and $\alpha$-Glucosidase inhibitory activity from Equisetum arvense. J. Kor. Soc. Appl. Biol. Chem. 49, 77-81/   KOI View Article
8 Bang, M. H., Chung, H. G., Song, M. C., Yoo, J. S., Chung, S. A., Lee, D. Y., Kim, S. Y., Jeong, T. S., Lee, K. T., Choi, M. S. and Baek, N. I. (2006) Isolation of sterols from the aerial parts of Sajabalssuk (Artemisia herba). J. Korean Soc. Appl. Biol. Chem. 49, 140-144/   KOI View Article
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