Critical review on Active Technologies to Regulate the Levels of Carbon Dioxide and Oxygen for Kimchi Packaging |
Jeong, Suyeon
(Industrial Technology Research Group, World Institute of Kimchi)
Lee, Hyun-Gyu (Industrial Technology Research Group, World Institute of Kimchi) Lee, Jung-Soo (Industrial Technology Research Group, World Institute of Kimchi) Yoo, SeungRan (Industrial Technology Research Group, World Institute of Kimchi) |
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