Demands of Education Programs for Evaluation of the Efficacy of Health Functional Foods |
Lee, Hyun-Sook
(Department of Sports Industry, Seoul Social Welfare Graduate University)
Kwon, O-Ran (Department of Food & Nutritional Sciences, Ewha Womans University) Won, Hye-Suk (Department of Food & Nutritional Sciences, Ewha Womans University) Kim, Joo-Hee (Department of Food & Nutritional Sciences, Ewha Womans University) Kwak, Jin-Sook (Department of Food & Nutritional Sciences, Ewha Womans University) Jeong, Se-Won (Department of Food &Nutritional Sciences, Ewha Womans University) Hong, So-Young (Department of Food & Nutritional Sciences, Ewha Womans University) Hong, Jin-Hwan (Korea Food and Drug Administration) Lee, Hye-Young (Korea Food and Drug Administration) Kim, Ji-Yeon (Korea Food and Drug Administration) Kang, Yoon-Jung (Korea Food and Drug Administration) Kim, Mi-Kyung (Department of Food & Nutritional Sciences, Ewha Womans University) |
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