Effect of Freeze-Dried Korean-Style Dishes on Visceral Fats and Serum Lipid Concentrations in Rats Fed with High Fat Diet |
Hong, Sang-Pil
(Korea Food Research Institute)
Han, Chan-Kyu (Korea Food Research Institute) Lee, Min-A (Korea Food Research Institute) Yang, Ji-Na (Korea Food Research Institute) Shin, Dong-Bum (Department of Food Science and Nutrition, Cheju National University) |
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