Study on the Dietary Behavior and Local Products for Menu development of the Elerly in Yeongi Chungnam |
Kim, Hae-Young
(Department of Food Science and Nutrition, Yongin University)
Lee, Hye-Jin (Department of Food Science and Nutrition, Yongin University) Park, Chan-Eun (Department of Food Science and Nutrition, Yongin University) Kim, Yang-Suk (Department of Agriproduct Processing, Rural Resources Development Institute, National Institute of Agricultural Science and Technology) |
1 | Han HK, Choi SC, Kim MW, Lee SD. 2005. A study on social factors and physical health status of the long-lived elderly people in Ganghwa-gun area. Korea J. Community Nutrition 10(1):111-121 과학기술학회마을 |
2 | Koo JO, Park YS, Kim JK, Lee EH, Yoon HY, Son SM. 1996. Nutritional and Health Status of Korean Elderly from Lowincome, Urban Area and Improving Effect of Meal Service on Nutritional and Health Status. Korean J. of Community Nnutrition, 215-227 |
3 | Chang NS, Kim JM, Kim EJ. 1999. Nutritional state and dietary behavior of free-living elderly women. Korean J. Dietary Culture. 14(2):155-165 |
4 | Kim HY, Park JH. 2006. Development of dietary fiber enriched menu for the elderly and analysis of sensory and physicochemical characteristics. Korean J. Food Culture, 21(5):516-523 과학기술학회마을 |
5 | Kim HY, Kang NE. 2005. A survey on the seasonal menu and consumer acceptancd test of free meals for the elderly facility in sungnam region. Korean J Food Culture, 20(2):273-282 |
6 | Yin KY, Min YH, Lee TY, Kim YJ. 1998. Strateties to improve nutrition for the elderly in Suwon: Analysis of dietary behavior and food preferences. Korea J. Community Nutrition. 3(3):410-422 |
7 | Chyun JH. 1999. A study on Health, anthropometry and food behavior of the elderly living in Inchon. Korean J. Dietary Culture. 14(5):517-527 |
8 | Kim HY, Kong HJ 2006. Development of calcium enriched menu for the elderly. Korean J Food Culture, 21(6):516-523 과학기술학회마을 |
9 | Kim KN, Lee JW, Park YS, Hyun TS. 1997. Nutritional Status of the Elderly Living in Cheongju - I. Health-Related Habits, Dietary Behaviors and Nutrient Intakes - Korean J. of Community Nnutrition, 2: 556-567 과학기술학회마을 |
10 | Korea national statistical office. 2005. Project of the population by sex and major age group |
11 | Kim HY, Kong HJ. 2006. Development of calcium enriched menu for the aged. Korean J. Food Culture. 21(6):670-678 과학기술학회마을 |
12 | Jeong MS, Kim HK. 1998. A study on the nutritional status and health condition of elderly in Ulsan area. Korean J. Dietary Culture. 13(3):159-168 |
13 | Yoo HJ. 1994. Nutritional problems in the elderly patients. Korea J. Community Nutrition. 27(6):666-674 |
14 | Ahn SJ, Kang SA. 1999. A study on the food habit and dietary behaviors among the korean elderly. Korean J. Soc. Food Sci. 15(1):81-94 |
15 | Kim HY, Back SR. 2006. Development and acceptance test of protein enriched menu for the elderly. Korean J Food Culture, 21(3):1-8 과학기술학회마을 |