A Study on the Sensory Evaluation and Nutritional Analysis of Functional Laver Added with Sericulture Powder |
Kim, Ae-Jung
(Dept. of Food and Nutrition, Hyejeon College)
Yuh, Chung-Suk (Dept. of Food and Nutrition, Hyejeon College) Woo, Koung-Ja (Dept. of Food and Nutrition, Inha University) Kang, Young-Lim (Kyung Bok Elementary School) Lim, Young-Hee (Dept. of Food and Nutrition, Daejon University) Kim, Mi-Won (Dept. of Food and Nutrition, Daejon University) Kim, Moung-Hee (Dept. of Food and Nutrition, Daejon University) |
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Mullberry leaf, Silkworm, Silk health
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2 |
Trace components in mulberry leaves
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3 |
Blood Glucose-Lowering Effects of Silkworm Powder
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4 |
Effect of Silkworm powder on the blood glucose in type- II diabetic subjects
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5 |
Effects of Silkworm Powder Products on Blood Glucose Lowering
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6 |
Effects of Several Sericultural Products on Blood Glucose Lowering for Alloxan-induced Hyperglycemic Mice
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7 |
Effects of Silkworm Powder, Mulberry Leaves and Mulberry Root Bark Adminstered to Rat on Gastrointestinal Function
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8 |
Effect of sulfur containing amino acids and glycine on plasma cholesterol level in rats fed on a high cholesterol diet
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DOI |
9 |
Phama. Media. 75
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10 |
Porduction of soluble fibroin powder by hydrolysis with hydrochloric acid and physical properties
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11 |
Sensory Evaluatuon Method and Application
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12 |
Association of Official Analytical Chemists
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13 |
The analysis of nutrients in foods
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14 |
SAS/ STAT. User's Guide, 2
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15 |
The relation between quality and content of zinc and magnesium in dried laver, porphyra tenera kjellman
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16 |
Study on moisture sorption characteristics of seasoned dried laver
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17 |
전자상거래(EC)구축을 통한 수산가공업계 활성화방안
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18 |
Compendium of materia medica
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19 |
Sugars, organic acids and minerals of 'Nori', the dried laver prophyra spp.
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DOI |
20 |
Changes in the contents of dietary fibers, minerals, free amino acids and fatty acids during processing of dried Nori
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DOI ScienceOn |
21 |
Quality Changes of Dried Lavers during Processing and Storage I
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22 |
Food Materials
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23 |
Quality Changes of Dried Lavers during Processing and Storage I
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24 |
Quality Changes of Dried Lavers during Processing and Storage II
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25 |
Lavers Porphyra tenera Kjellman during Processing and Storage
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26 |
Trace constitutes of mulberry leaves
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