A Survey on Chinese University Students' in Shanghai Perception for Korean Kimchi
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Han, Jae-Sook
(Uiduk University)
Han, Gyeong-Phil (Department of Food and Health, Kyoto Prefectural University) Takahisa, Minamide (Department of Food and Health, Kyoto Prefectural University) Lee, Seung-Eun (Korea Food Research Institute) Kim, Young-Jin (Department of Human Ecology, Yeungnam University) |
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