Effect of moisture content on terminal velocities of domestic wheat and foreign materials |
Choi, Eun-Jung
(Division of Food Safety, Distribution and Standard Research, Korea Food Research Institute)
Kim, Hoon (Division of Food Safety, Distribution and Standard Research, Korea Food Research Institute) Kim, Sang-Suk (Division of functional Food Research, Korea Food Research Institute) Kim, Oui-Woung (Division of Food Safety, Distribution and Standard Research, Korea Food Research Institute) |
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