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http://dx.doi.org/10.11002/kjfp.2013.20.6.827

Physicochemical properties of Sancho (Zanthoxylum schinifolium) seeds oil base extracts from different method  

Jung, Mi Seun (Department of Food Science, Gyeongnam National University of Science and Technology)
Shin, Yeon Mi (Department of Food Science, Gyeongnam National University of Science and Technology)
Kim, Myeong Kyu (Department of Mechanical Engineering, Gyeongnam National University of Science and Technology)
Kim, Chul Ho (Department of Pharmaceutical Engineering, Gyeongnam National University of Science and Technology)
Choi, Jine Shang (Department of Food Science, Gyeongnam National University of Science and Technology)
Publication Information
Food Science and Preservation / v.20, no.6, 2013 , pp. 827-833 More about this Journal
Abstract
In this study we investigated physicochemical properties of Zanthoxylum schinifolium seeds oil base extracts. Supercritical fluid extraction (SFE), roast pressure (RPM) and steam pressure (SPM) method were used for oil base extracts. The pressure and temperature conditions of SFE method were $70{\sim}80kgf/cm^2$ and below $30^{\circ}C$, respectively, by newly designed SFE-$CO_2$ system. The yield of extraction was 38.5% at the SFE method and others were 30% in each. Refractive index of oil base extracts, there was also no difference between them as 1.470~1.473. At the SFE method, viscosity observed higher value better than two method that showed as 181.88~209.93 according to the extraction time. Three oil base extracts showed difference in color which was low in b value at SFE, especially. The result of acid value at RPM that was lower as 0.93 mg/g than 2.36~2.64 mg/g of SFE method. Saponification value ranged $182.96{\sim}196.57mg{\cdot}KOH/g$ in three extraction method. At SPM, TBA value showed as 158.96 mg/kg, but in the SFE method ranged higher value as 201.30~347.14 mg/kg. Fatty acids analysed with 18 varieties in all oil base extracts and the composition of saturated/unsaturated fatty acids was 17:83(v/v) at SEF. Especially, ${\omega}$-3,6,9 fatty acids observed at SFE and SPM, but did not appeared at RPM. Fatty acid of ${\omega}$-6,9 detected in all cases.
Keywords
supercritical fluid extraction technology; carbon dioxide; Zanthoxylum schinifolium; physicochemical properties; oil base extracts;
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Times Cited By KSCI : 4  (Citation Analysis)
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