Antioxidant and antimicrobial activities of black Doraji (Platycodon grandiflorum) |
Lee, Soo-Jin
(Department of Food and Nutrition, Yeungnam University)
Bang, Woo-Suk (Department of Food and Nutrition, Yeungnam University) Hong, Ju-Yeon (Faculty of Herbal Food and Nutrition, Daegu Haany University) Kwon, O-Jun (Daegyeong Institute for Regional Program Evaluation) Shin, Seung-Ryeul (Faculty of Herbal Food and Nutrition, Daegu Haany University) Yoon, Kyung-Young (Department of Food and Nutrition, Yeungnam University) |
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