Quality Changes in Mushrooms (Agaricus bisporus) due to Their Packaging Materials during Their Storage |
Lee, Da-Uhm
(Department of Health Functional Materials, Duksung Women's University)
Chang, Min-Sun (Department of Food & Nutrition, Duksung Women's University) Cho, Sun-Duk (Department of Food & Nutrition, Duksung Women's University) Jhune, Chang-Sung (Mushroom Research Division, National Institute of Horticultural & Herbal Science, RDA) Kim, Gun-Hee (Department of Food & Nutrition, Duksung Women's University) |
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