Antimutagenicity and Immuno Activity of Extracts from Epimedium koreanum Nakai Containing Different Icariin Quantity |
Park, Myoung-Su
(Dept. of Food Science and Biotechnology, School of Biotechnology and Bioengineering and Institute of Bioscience & Biotechnology, Kangwon National University)
Kim, Seo-Jin (Dept. of Food Science and Biotechnology, School of Biotechnology and Bioengineering and Institute of Bioscience & Biotechnology, Kangwon National University) Forghani, Fereidoun (Dept. of Food Science and Biotechnology, School of Biotechnology and Bioengineering and Institute of Bioscience & Biotechnology, Kangwon National University) Rahman, S.M.E. (Dept. of Food Science and Biotechnology, School of Biotechnology and Bioengineering and Institute of Bioscience & Biotechnology, Kangwon National University) Eo, Ji-Hyun (Dept. of Food Science and Technology and Functional Food Research Center Chonnam National University) Eun, Jong-Bang (Dept. of Food Science and Technology and Functional Food Research Center Chonnam National University) Oh, Deog-Hwan (Dept. of Food Science and Biotechnology, School of Biotechnology and Bioengineering and Institute of Bioscience & Biotechnology, Kangwon National University) |
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