Determination of Optimum Hydrolysis Conditions for Flavonoid Analysis in Plant Leaves |
Park, Jin-Soon
(Department of Food Science & Technology, Kyungpook National University)
Hwang, In-Wook (Department of Food Science & Technology, Kyungpook National University) Zheng, Hu-Zhe (Department of Food Science & Technology, Kyungpook National University) Kim, Suk-Kyung (Food and Bio-industry Research Institute, Kyungpook National University) Chung, Shin-Kyo (Department of Food Science & Technology, Kyungpook National University) |
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