Rediscovery of a Method for Preparation of Traditional Grape Tea |
Im, Ga-Young
(Department of Food Science and Technology, Keimyung University)
Jang, Se-Young (Department of Food Science and Technology, Keimyung University) Kim, Jeong-Sook (Department of Food, Nutrition & Cookery, Keimyung College University) Jeong, Yong-Jin (Department of Food Science and Technology, Keimyung University) |
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