Quality Characteristics of Chun Ma (Gastrodiae rhizoma) Beverage Prepared Using Concentrated Extracts |
Lee, Su-Won
(Regional Innovation Center, Kyungpook National University)
Moon, Hye-Kyung (Regional Innovation Center, Kyungpook National University) Moon, Jae-Nam (Department of Food Science & Technology, Kyungpook National University) Yoon, Won-Jung (Department of Food & Nutrition, Kyungpook National University) Kim, Gwi-Young (Department of Food & Nutrition, Kyungpook National University) |
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