Changes in the Quality of Hallabong Tangor(Citrus kiyomi ponkan) with Growth Stage and Temperature Pretreatment Conditions |
Lee, Sang-Hyup
(Faculty of Biotechnology, Cheju National University)
Kim, Jong-Hun (Faculty of Biotechnology, Cheju National University) Jeong, Hee-Chan (Faculty of Biotechnology, Cheju National University) Koh, Jeong-Sam (Faculty of Biotechnology, Cheju National University) |
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