Quality Characteristics of the Vaporized Liquid of Water-boiled Pine Needle |
Lee, Hyo-Jin
(School of Biotechnology and Bioengineering, Kangwon National University)
Cui, Cheng-Bi (Department of Food Science and Engineering, Agricultural College of Yanbian University) Choi, Hyung-Taek (Shin Won Food Industry Co., LTD.) Kim, Soo-Hyun (School of Biotechnology and Bioengineering, Kangwon National University) Ham, Young-An (School of Biotechnology and Bioengineering, Kangwon National University) Lee, Deuk-Sik (Department of Food Service Industry, Dong Hae University) Ham, Seung-Shi (School of Biotechnology and Bioengineering, Kangwon National University) |
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