Effect of Packing Methods on Green Powder Tea Quality during storage at Cold Temperature |
Park Jang-Hyun
(Plant Environment Research Division, Jeonnam Agriculture Research and Extention Services)
Bac Chang-Nam (Department of Food Science, Korea University) Kim Yong-Ok (Plant Environment Research Division, Jeonnam Agriculture Research and Extention Services) Choi Hyeong-Kuk (Plant Environment Research Division, Jeonnam Agriculture Research and Extention Services) |
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