Comparison of Effect of Water and Ethanolic Extract from Roots and Leaves of Allium hookeri |
Lee, Kwan-Wook
(Department of Food Science and Technology, Korea National University of Transportation)
Kim, Yon-Suk (Department of Biotechnology, Konkuk University) Park, Pyo-Jam (Department of Biotechnology, Konkuk University) Jeong, Jae-Hyun (Department of Food Science and Technology, Korea National University of Transportation) |
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