Comparison of Conventional Culture Method, Enzyme Immune Method, and PCR for the Rapid Detection of Salmonella spp. in Pet Food |
Yun, Hyejeong
(Division of Safety Analysis, National Agricultural Products Quality Management Service)
Cha, Sun Ho (GenoTech Corporation) Lee, Seung-Hwa (Division of Safety Analysis, National Agricultural Products Quality Management Service) Jeong, Min-Hee (Division of Safety Analysis, National Agricultural Products Quality Management Service) Na, Tae-Woong (Division of Safety Analysis, National Agricultural Products Quality Management Service) Kim, Haejin (Division of Safety Analysis, National Agricultural Products Quality Management Service) Cho, Hyunjeong (Division of Safety Analysis, National Agricultural Products Quality Management Service) Hong, Seong-Hee (Division of Safety Analysis, National Agricultural Products Quality Management Service) |
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