Development and Validation of Analytical Method and Antioxidant Effect for Berberine and Palmatine in P.amurense |
Jang, Gill-Woong
(Department of Food Science and Biotechnology, Kangwon National University)
Choi, Sun-Il (Department of Food Science and Biotechnology, Kangwon National University) Han, Xionggao (Department of Food Science and Biotechnology, Kangwon National University) Men, Xiao (Department of Food Science and Biotechnology, Kangwon National University) Kwon, Hee-Yeon (Department of Food Science and Biotechnology, Kangwon National University) Choi, Ye-Eun (Department of Food Science and Biotechnology, Kangwon National University) Park, Byung-Woo (CombiMed Co. Ltd.) Kim, Jeong-Jin (CombiMed Co. Ltd.) Lee, Ok-Hwan (Department of Food Science and Biotechnology, Kangwon National University) |
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