Quality Evaluation of Dried Red Pepper After Copper Plate Contact
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Oh, Yeong Ji
(Division of Applied Food System, College of Natural Science, Seoul Women's University)
Park, Sun Young (Division of Applied Food System, College of Natural Science, Seoul Women's University) Song, Eiseul (Division of Applied Food System, College of Natural Science, Seoul Women's University) Kang, Smee (Division of Applied Food System, College of Natural Science, Seoul Women's University) Hong, Jungil (Division of Applied Food System, College of Natural Science, Seoul Women's University) |
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