1 |
Lee, M.G.: Classification and nomenclature of fruit commodities in South Korea and Codex Alimentarius Commission. J. Food Hyg. Saf., 33, 162-167 (2018).
DOI
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2 |
Lee, M.G.: Classification of vegetable commodities by the Codex Alimentarius Commission. J. Food Hyg. Saf., 34, 87-93 (2019).
DOI
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3 |
Codex Alimentaruus Commission: Report of the 49th Session of the Codex Committee on Pesticide Residues, pp. 137-143 (2017).
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4 |
Codex Alimentaruus Commission: Report of the 50th Session of the Codex Committee on Pesticide Residues, pp. 52-81 (2018).
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5 |
Ministry of Food and Drug Safety: Pesticide MRLs in Agricultural Commodities, MFDS, Korea, pp. 8-11, 222-227 (2019).
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6 |
Rural Development Administration: Foxtail millet, Available from: http://www.nongsaro.go.kr/portal/. Assessed January 10 (2019).
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7 |
Rural Development Administration: Proso millet, Available from: http://www.nongsaro.go.kr/portal/. Assessed January 10 (2019).
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8 |
Ministry of Food and Drug Safety: Food Code (incl. Notification, 2018-33), MFDS, Korea, p. 2 (2018).
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9 |
Ministry of Food and Drug Safety: Food Code (incl. Notification, 2018-74), MFDS, Korea, pp. 10-11 (2018).
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10 |
Wikipedia: Korean mint, Available from: https://ko.wikipedia.org/wiki. Assessed January 20 (2019).
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11 |
Korean Plant Names Index Committee: Japanese pepper leaves, Available from: http://www.nature.go.kr/kpni. Assessed January 10 (2019).
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12 |
Korean plant Names Index Committee: Mastic-leaf prickly ash, Available from: http://www.nature.go.kr/kpni. Assessed January 10 (2019).
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13 |
National Agrobiodiversity Center, Republic of Korea: Indian mustard, Available from: http://genebank.rda.go.kr/plant-Main.do. Assessed January 10 (2019).
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14 |
Lee, M.G.: Revision in the Codex classification of foods and animal Feeds. Korean J. Pestic. Sci., 18, 48-51 (2014).
DOI
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15 |
FOODNEWS: Codex inclusion expectation on perilla seed and yuza, etc., published on April 27, 2010. Available from: http://www.foodnews.co.kr/news. Assessed January 7 (2019).
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