Monitoring of Sulfur Dioxide, Carotenoid Contents and Bacillus cereus Contamination of Dried Sweet Potato in Circulating Dried Agricultural Products |
Lee, Hyeon Min
(Dept. of Food & Nutrition, College of Human Ecology, Hanyang University)
Park, Hyun Ji (Dept. of Food & Nutrition, College of Human Ecology, Hanyang University) Kim, Ji Na (Evermint partners, Co., LTD.) Shin, Weon Sun (Dept. of Food & Nutrition, College of Human Ecology, Hanyang University) Kim, Eun Mi (Korea Food Research Institute) |
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