Virulence Factor Profiles of Escherichia coli O157:H7 Bacteriophage Isolates from Sewage and Livestock Stools
![]() |
Seo, Jina
(School of Food Science and Technology, Chung-Ang University)
Seo, Dong Joo (School of Food Science and Technology, Chung-Ang University) Lee, Min Hwa (School of Food Science and Technology, Chung-Ang University) Jeon, Su Been (School of Food Science and Technology, Chung-Ang University) Oh, Hyejin (School of Food Science and Technology, Chung-Ang University) Oh, Mi Hwa (National Institute of Animal Science, Rural Development Administration) Choi, Changsun (School of Food Science and Technology, Chung-Ang University) |
1 | Gamage, S.D., Patton, A.K., Hanson, J.F., and Weiss, A.A.: Diversity and host range of Shiga toxin-encoding phage, Infect. Immun., 72, 7131-7139 (2004). DOI |
2 | McGannon, C.M., Fuller, C.A., and Weiss, A.A.: Different classes of antibiotics differentially influence shiga toxin production, Antimicrob. Agents Chemother., 54, 3790-3798 (2010). DOI |
3 | Bruttin, A., Brussow, H.: Human volunteers receiving Escherichia coli phage T4 orally: a safety test of phage therapy, Antimicrob. Agents Chemother., 49, 2874-2878 (2005). DOI ScienceOn |
4 | Kutter, E., De Vos, D., Gvasalia, G., Alavidze, Z., Gogokhia, L., Kuhl, S., and Abedon, S.T.: Phage therapy in clinical practice: treatment of human infections, Curr. Pharm. Biotechnol., 11, 69-86 (2010). DOI |
5 | Strauch, E., Lurz, R., and Beutin, L.: Characterization of a Shiga toxin-encoding temperate bacteriophage of Shigella sonnei, Infect. Immun., 69, 7588-7595 (2001). DOI ScienceOn |
6 | Summers, W.C.: Bacteriophages: Biology and application, (Kutter, E., Sulakvelidze, A. eds.) CRC Press, Boca Raton, FL, pp. 5-27 (2000). |
7 | Brovko, L.Y., Anany, H., and Griffiths, M.W.: Bacteriophages for detection and control of bacterial pathogens in food and food-processing environment., Adv. Food Nutr. Res., 67, 241-288 (2012). DOI |
8 | Carlton, R.M., Noordman, W.H., Biswas, B., de Meester, E.D., and Loessner, M.J.: Bacteriophage P100 for control of Listeria monocytogenes in foods: genome sequence, bioinformatic analyses, oral toxicity study, and application, Regul. Toxicol. Pharmacol., 43, 301-312 (2005). DOI ScienceOn |
9 | Hudson, J.A., Billington, C., Carey-Smith, G., and Greening, G.: Bacteriophages as biocontrol agents in food, J. Food Prot., 68, 426-437 (2005) |
10 | O'Brien, A.D., Newland, J.W., Miller, S.F., Holmes, R.K., Smith, H.W., and Formal, S.B.: Shiga-like toxin-converting phages from Escherichia coli strains that cause hemorrhagic colitis or infantile diarrhea, Science, 266, 694-696 (1984). |
11 | Cheetham, B.F., and Katz, M.E.: A role for bacteriophages in the evolution and transfer of bacterial virulence determinants. Mol. Microbiol., 18, 201-208 (1995). DOI |
12 | O'Flynn, G., Ross, R.P., Fitzgerald, G.F., and Coffey, A.: Evaluation of a cocktail of three bacteriophages for biocontrol of Escherichia coli O157:H7. Appl. Environ. Microbiol., 70, 3417-3424 (2004). DOI ScienceOn |
13 | Waldor, M.K., and Mekalanos, J.J.: Lysogenic conversion by a filamentous phage encoding cholera toxin, Science, 272, 1910-1914 (1996). DOI |
14 | Figueroa-Bossi, N., Uzzau, S., Maloriol, D., and Bossi, L.: Variable assortment of prophages provides a transferable repertoire of pathogenic determinants in Salmonella. Mol. Microbiol., 39, 261-271 (2001). |
15 | Lee, G.Y., Jang, H.I., Hwang, I.G., and Rhee, M.S.: Prevalence and classification of pathogenic Escherichia coli isolated from fresh beef, poultry, and pork in Korea, Int. J. Food Microbiol., 134, 196-200 (2009) DOI ScienceOn |
16 | Hudson, J.A., Billington, C., Cornelius, A.J., Wilson, T., On, S.L., Premaratne, A., and King, N.J.: Use of a bacteriophage to inactivate Escherichia coli O157:H7 on beef. Food Microbiol., 36, 14-21 (2013). DOI |
17 | Hudson, J., Billington, C., Wilson, T., and On, S.: Effect of phage and host concentration on the inactivation of Escherichia coli O157:H7 on cooked and raw beef. Food Sci. Technol. Int., 1-6 (2013). |
18 | Martinez-Castillo, A., and Muniesa, M.: Implications of free Shiga toxin-converting bacteriophages occurring outside bacteria for the evolution and the detection of Shiga toxinproducing Escherichia coli, Front. Cell Infect. Microbiol., 4, 46 (2014). |
19 | Johansen, B.K., Wasteson, Y., Granum, P.E., and Brynestad, S.: Mosaic structure of Shiga-toxin-2-encoding phages isolated from Escherichia coli O157:H7 indicates frequent gene exchange between lambdoid phage genomes, Microbiology, 147, 1929-1936 (2001). |
20 | Miyamoto, H., Nakai, W., Yajima, N., Fujibayashi, A., Higuchi, T., Sato, K., and Matsushiro, A.: Sequence analysis of Stx2-converting phage VT2-Sa shows a great divergence in early regulation and replication regions, DNA Res. 31, 235-240 (1999). |
21 | Muniesa, M., de Simon, M., Prats, G., Ferrer, D., Panella, H., and Jofre, J.: Shiga toxin 2-converting bacteriophages associated with clonal variability in Escherichia coli O157:H7 strains of human origin isolated from a single outbreak, Infect. Immun., 71, 4554-4562 (2003) DOI |
22 | Unkmeir, A., and Schmidt, H.: Structural analysis of phageborne stx genes and their flanking sequences in shiga toxinproducing Escherichia coli and Shigella dysenteriae type 1 strains, Infect. Immun., 68, 4856-4864 (2000). DOI ScienceOn |
23 | Wagner, P.L., Acheson, D.W., and Waldor, M.K.: Isogenic lysogens of diverse shiga toxin 2-encoding bacteriophages produce markedly different amounts of shiga toxin, Infect. Immun., 67, 6710-6714 (1999). |
24 | Gyles, C.L., Palchaudhuri, S., and Maas, W.K.: Naturally occurring plasmid carrying genes for enterotoxin production and drug resistance. Science. 198,198-199 (1977). DOI |
25 | Takahashi, E., Sultan, Z., Shimada, S., Aung, W.W., Nyein, M.M., Oo, K.N., Nair, G.B., Takeda, Y., and Okamoto, K.: Studies on diarrheagnic Escherichia coli isolated from children with diarrhea in Myanmar, Microbiol. Immunol., 52, 2-8 (2008). |
26 | Noguera-Obenza, M., and Cleary, T.G.: Diarrheogenic Escherichia coli, Curr. Probl. Pediatr. 29, 208-216 (1999). |
27 | Gamage, S.D., Strasser, J.E., Chalk, C.L., and Weiss, A.A.: Nonpathogenic Escherichia coli can contribute to the production of Shiga toxin, Infect. Immun., 71, 3107-3115 (2003). DOI |
28 | Choi, S.K., Lee, M.H., Lee, B.H., Jung, J.Y., and Choi, C.: Virulence factor profiles of Escherichia coli isolated from pork and chicken meats obtained from retail markets, Korean J. Food Sci. Ani. Resour., 30, 148-153 (2010). 과학기술학회마을 DOI |
29 | Abuladze, T., Li, M., Menetrez, M.Y., Dean, T., Senecal, A., and Sulakvelidze, A.: Bacteriophages reduce experimental contamination of hard surfaces, tomato, spinach, broccoli, and ground beef by Escherichia coli O157:H7, Appl. Environ. Microbiol., 74, 6230-6238 (2008). DOI ScienceOn |
![]() |