Survey of Microbial Contamination of Tomatoes at Farms in Korea
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Kim, Won-Il
(Microbial Safety Team, Department of Crop Life Safety, National Academy of Agricultural Science, RDA)
Jo, A-Ra (Microbial Safety Team, Department of Crop Life Safety, National Academy of Agricultural Science, RDA) Lee, Ju-Han (Microbial Safety Team, Department of Crop Life Safety, National Academy of Agricultural Science, RDA) Kim, Se-Ri (Microbial Safety Team, Department of Crop Life Safety, National Academy of Agricultural Science, RDA) Park, Kyeong-Hun (Microbial Safety Team, Department of Crop Life Safety, National Academy of Agricultural Science, RDA) Nam, Ki-Woong (Research Institute of International Agriculture, Technology and Information, Hankyong National University) Yoon, Yohan (Department of Food & Nutrition, College of Human Ecology, Sookmyung Women's University) Yoon, Deok-Hoon (Research Institute of International Agriculture, Technology and Information, Hankyong National University) Oh, So-Yong (Research Institute of International Agriculture, Technology and Information, Hankyong National University) Lee, Mun Haeng (Buyeo Tomato Experiment Station, Chungnam Agricultural Research and Extension Services) Ryu, Jae-Gee (Microbial Safety Team, Department of Crop Life Safety, National Academy of Agricultural Science, RDA) Kim, Hwang-Yong (Microbial Safety Team, Department of Crop Life Safety, National Academy of Agricultural Science, RDA) |
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