Comparison of an Automated Technique TEMPO with Direct Plate Count Method for the Enumeration of Staphylococcus aureus
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Cho, Yong Sun
(Food Analysis Center, Korea Food Research Institute)
Lee, Da-Yeon (Food Analysis Center, Korea Food Research Institute) Lee, Joo-Young (Food Analysis Center, Korea Food Research Institute) Wang, Hae-Jin (Food Analysis Center, Korea Food Research Institute) Shin, Dong-Bin (Food Analysis Center, Korea Food Research Institute) |
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