Validation and measurement uncertainty of HPLC-UV method for quercetin quantification in various foods |
Seo, Eunbin
(Department of Food Science and Technology, Seoul National University of Science and Technology)
Lim, Suji (Department of Food Science and Technology, Seoul National University of Science and Technology) Yun, Choong-In (Lab of Nanobio, Seoul National University of Science and Technology) Shin, Jae-Wook (Korea Advanced Food Research Institute) Kim, Young-Jun (Department of Food Science and Technology, Seoul National University of Science and Technology) |
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