Analysis of Geographical Origin of Red Ginseng Extract Using Mass Spectrometer-based Electronic Nose
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Kim, Ki Hwa
(Department of Food Science and Technology, Seoul Women's University)
Dong, Hyemin (Department of Food Science and Technology, Seoul Women's University) Han, Hyun Jung (Department of Food Science and Technology, Seoul Women's University) Lee, Young Hyun (Department of Food Science and Technology, Seoul Women's University) Moon, Ji Young (Department of Food Science and Technology, Seoul Women's University) Bang, Kyong-Hwan (Ginseng Research Division, National Institute of Horticultural and Herbal Science, Rural Development Administration) Noh, Bong Soo (Department of Food Science and Technology, Seoul Women's University) |
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