Antioxidant Components and Antioxidant Activities of Methanolic Extract from Adzuki Beans (Vigna angularis var. nipponensis) |
Woo, Koan-Sik
(Department of Functional Crop, National Institute of Crop Science, Rural Development Administration)
Song, Seuk-Bo (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) Ko, Jee-Yeon (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) Seo, Myung-Chul (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) Lee, Jae-Saeng (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) Kang, Jong-Rae (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) Oh, Byeong-Geun (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) Nam, Min-Hee (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) Jeong, Heon-Sang (Department of Food Science and Technology, Chungbuk National University) Lee, Jun-Soo (Department of Food Science and Technology, Chungbuk National University) |
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