Cytoprotective Effect by Antioxidant Activity of Codonopsis lanceolata and Platycodon grandiflorum Ethyl Acetate Fraction in Human HepG2 Cells |
Kim, Soo-Hyun
(Department of Food Science and Biotechnology, School of Biotechnology, Kangwon National University)
Choi, Hyun-Jin (Department of Food Science and Biotechnology, School of Biotechnology, Kangwon National University) Oh, Hyun-Taek (Department of Food Science and Biotechnology, School of Biotechnology, Kangwon National University) Chung, Mi-Ja (The Nutraceutical Bio Brain Korea 21 Project Group, Kangwon National University) Cui, Cheng-Bi (Department of Food Science and Engineering, Agricultural College of Yanbian University) Ham, Seung-Shi (Department of Food Science and Biotechnology, School of Biotechnology, Kangwon National University) |
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