Comparison of Ginsenoside Composition and Contents in Fresh Ginseng Roots Cultivated in Korea, Japan, and China at Various Ages |
Lee, Chung-Ryul
(Korea Ginseng Institute, Chung-Ang University)
Whang, Wan-Kyun (School of Pharmacy, Chung-Ang University) Shin, Cha-Gyun (Department of Biotechnology, Chung-Ang University) Lee, Hak-Sung (Department of Biotechnology, Chung-Ang University) Han, Sung-Tai (Department of Biotechnology, Chung-Ang University) Im, Byung-Ok (Korea Ginseng Institute, Chung-Ang University) Ko, Sung-Kwon (Korea Ginseng Institute, Chung-Ang University) |
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