Quantification of Genetically Modified Soy Proteins in Fresh Soybean Curd by Antigen-coated Plate ELISA
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Jung, Mee-Hyun
(Department of Applied Biology and Chemistry, KonKuk University)
Bae, Hyung-Ki (Department of Applied Biology and Chemistry, KonKuk University) Kim, Kyung-Mi (Department of Applied Biology and Chemistry, KonKuk University) Jang, In-Suk (Department of Applied Biology and Chemistry, KonKuk University) Ko, Eun-Jung (Department of Applied Biology and Chemistry, KonKuk University) Bae, Dong-Ho (Department of Applied Biology and Chemistry, KonKuk University) |
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