Isolation and Identification of Quercetin with Antioxidative Activity from the Fruits of Rubus coreanum Miquel |
Yoon, In
(Department of Food Science and Technology and Institute of Agricultural Science and Technology, Chonnam National University)
Wee, Ji-Hyang (Department of Food Science and Technology and Institute of Agricultural Science and Technology, Chonnam National University) Moon, Jae-Hak (Department of Applied Biology and Chemistry, The Research Institute of Agricultural Resources Development, Konkuk University) Ahn, Tae-Hoe (Research Center, Ottogi Food Co., Ltd.) Park, Keun-Hyung (Department of Food Science and Technology and Institute of Agricultural Science and Technology, Chonnam National University) |
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