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C. N. Choi, J. B. Kim, T. Y. Hwang, M. S. Lee, R. Kim, and I. B. Jung, "Preparation of Polyurethane Derivative Microcapsule and Its Application to Textiles Finishing", J. Korean Fiber Soc., 2001, 38, 174-181.
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2 |
P. Monllor, M. A. Bonet, and F. Cases, "Characterization of the Behaviour of Flavour Microcapsules in Cotton Fabrics", Eur. Polym. J., 2007, 43, 2481-2490.
DOI
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3 |
H. R. Kim and W. S. Song, "The Production of Microcapsules Containing Herb and Aromatic, Antimicrobial Finishing", J. Korean Fiber Soc., 2001, 38, 596-602.
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4 |
G. Thilagavathi, S. K. Bala, and T. Kannaian, "Microencapsulation of Herbal Extracts for Microbial Resistance in Healthcare Textiles", Indian J. Fibre Text. Res., 2007, 32, 351-354.
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5 |
H. J. Kim, C. C. Park, and H. D. Kim, "A Study of Antibacterial and Aromatic Fibers Using Microcapsule of Antibiotics and Perfume (2) -Application of Microcapsule to Fabric-", J. Korean Soc. Clothing Textiles, 1996, 20, 870-876.
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6 |
Z. Xiao, T. Tian, J. Hu, M. Wang, and R. Zhou, "Preparation and Characterization of Chitosan Nanoparticles as the Delivery System for Tuberose Fragrance", Flavour Frag. J., 2013, 29, 22-34.
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7 |
P. Persico, C. Carfagna, and P. Musto, "Nanocomposite Fibers for Cosmetotextile Applications", Macromol. Symp., 2006, 234, 147-155.
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8 |
S. Y. Cheng, C. W. M. Yuen, C. W. Kan, K. K. L. Cheuk, and J. C. O. Tang, "Systematic Characterization of Cosmetic Textiles", Text. Res. J., 2010, 80, 524-536.
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9 |
G. Cravotto, L. Beltramo, S. Sapino, and A. Binello, "A New Cyclodextrin-Grafted Viscose Loaded with Aescin Formulations for a Cosmeto-Textile Approach to Chronic Venous Insufficiency", J. Mater. Sci.: Mater. M., 2011, 22, 2387-2395.
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10 |
A. Dif, S. Duguet, and H. S. Kwak, "A Study on Efficiency and Safety of a Cosmetotextile Slimming Line", J. Korean Soc. Cosmetology, 2010, 16, 309-325.
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11 |
J. Kim, J. Seo, H. D. Kim, and J. Lee, "Quantitative Assessment of Perfumed Finishing Textiles : A Sensory Engineering Approach", Text. Sci. Eng., 2006, 43, 334-338.
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12 |
S. J. Woo and G. Cho, "A Study on Compound Sensibility of Odors and Colors for Aromatic Fabric Design", Sci. Emot. Sensib., 2003, 6, 37-47.
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13 |
J. Hyon, S. Kang, M. Senevirathne, W. Koh, T. Yang, M. Oh, C. Oh, Y. Jeon, and S. Kim, "Antioxidative Activities of Extracts from Dried Citrus sunki and C. unshiu Peels", J. Korean Soc. Food Sci. Nutr., 2010, 39, 1-7.
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14 |
C. R. Jo, B. J. Park, B. S. Cha, M. W. Byun, S. H. Chung, and C. B. Kim, "Antibacterial and Anti-fungal Activity of Citrus (Citrus unshiu) Essential Oil Extracted from Peel Byproducts", Food Sci. Biotechnol., 2004, 13, 384-386.
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15 |
A. R. Lee and E. Yi, "Bioactive Properties of Citrus unshiu's Essential Oil for Its Application to Textiles", Fiber. Polym., 2013, 14, 1295-1300.
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16 |
A. R. Lee and E. Yi, "Preparation and Characterization of Melamine-formaldehyde Microcapsules Containing Citrus unshiu Essential Oil", Fiber. Polym., 2014, 15, 35-40.
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17 |
A. R. Lee, S. Badmaanyambuu, and E. Yi, "Mechanical Properties, Comfort, and Bio-Function of PLA Knits Treated with Microcapsules of Citrus unshiu's Essential Oil", Text. Sci. Eng., 2012, 49, 181-188.
DOI
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18 |
A. R. Lee and E. Yi, "Investigating Performance of Cotton and Lyocell Knit Treated with Microcapsules Containing Citrus unshiu Oil", Fiber. Polym., 2013, 14, 2088-2096.
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19 |
V. K. Varun and B. K. Behera, "Cosmetotextiles: State of Art", Fibres Text. East. Eur., 2011, 19, 27-33.
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20 |
H. Park and G. Cho, "Healing Effect Assessment by the Autonomic Nervous Responses Using the Aroma-Treated Fabrics", Sci. Emot. Sensib., 2015, 18, 19-30.
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21 |
I. S. Kim, H. Kim, Y. Jang, J. Jeon, and S. Yoon, "Cosmetic Textiles", KEIT PD Report, 2013, 11, 97-111.
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22 |
H. J. Kim and W. S. Song, "The Preparation of Rosewood Microcapsules by Interfacial Polymerization and Aromatic, Antimicrobial Finishing of Wool Fabric", J. Korean Soc. Clothing Textiles, 2003, 27, 200-208.
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23 |
J. H. Sohn, M. K. Park, B. H. Lee, and B. C. Min, "Development of an Emotion Scale and Analysis of the Structure of Emotion Induced by Odors", Sci. Emot. Sensib., 2002, 5, 61-70.
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24 |
A. Yoon, B. S. Noh, B. Kim, K. Kwon, J. Kim, S. Kim, D. Choi, and H. Cha, "Analysis of Aroma Patterns in Muskmelon at Different Storage Temperatures Using a Mass Spectrometry-Based Electronic Nose", Korean J. Food Sci. Technol., 2011, 43, 419-425.
DOI
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25 |
J. A. Shin and K. T. Lee, "The Identification of Blended Sesame Oils by Electronic Nose", Korean J. Food Sci. Technol., 2003, 35, 648-652.
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26 |
S. Chung, C. Lim, and B. S. Noh, "Understanding the Sensory Characteristics of Various Types of Milk Using Descriptive Analysis and Electronic Nose", Korean J. Food Sci. Technol., 2008, 40, 47-55.
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27 |
Y. Jung, G. Lee, H. O. Li, and S. Kim, "Emotional Adjective Profiles of Various Odor Stimuli", Sci. Emot. Sensib., 2015, 18, 75-84.
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